Food derived carotenoids protect against lung cancer
It is well known that carotenoids promote the bodies ability to defend against
essentially all forms of cancer. You can find compelling evidence in the
cancer
Diet and cancer: Young women at risk
A clear and concise understanding of the relationship between the foods we eat
(or don't eat) and the risk of cancer is still
Flavonoids lower ovarian cancer risk
Here's a new article that everyone (ladies in particular) should take note of.
It's about daily flavonoid intake and how it