It is well known that the NeoLife Scientific Advisory Board
delivers leading edge science and product formulations long before mainstream science or other product manufacturers. It's a fact! Once again that fact is showcased in leading edge research. This time it comes from the 11 May 2017 edition of the peer-reviewed journal Nutritional Neuroscience. That article (link provided below) points to the importance of three specific omega 3 fatty acids to brain health and function; ALA (alpha linolenic acid), SDA (stearidonic acid) and ETE (eicosatrienoic acid).
There are two things that are important here:
One is that these three omega-3's (the first three of the 8 omega 3 involved in human nutrition) appear to play critical roles in what is called "fluid intelligence", generally described as the ability to solve new problems, use logic in new situations, and identify patterns. Every day things we take for granted, but shouldn't. Decline in fluid intelligence is one of the most debilitating aspects of cognitive decline as we age....and it starts early.
The second is that all three of these important omega-3's are included in Salmon Oil Plus. When we formulated Salmon Oil Plus our goal was to deliver all of the omega-3 fatty acids involved in human nutrition. We didn't know exactly what everyone one did within the human body, but Nature's Blueprint for human nutrition told us the were important so we developed the materials and technology to do so. Over the years since it's introduction the importance of all the omega-3's to human health continues to be shown; for heart health, for inflammatory balance, for healing, for joint health and now for cognitive functionality.
This is just one more example of the power of the NeoLife difference. In this case, when you make Salmon Oil Plus part of your nutritional health game plan you get benefits no other product can provide, backed by science no other company can deliver. Product excellence without compromise for nutritional benefits you quite simply shouldn't be without. THINK ABOUT IT!
The link is below for those who find that valuable.
Source: Determinants of fluid intelligence in healthy aging: Omega-3 polyunsaturated fatty acid status and frontoparietal cortex structure.